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Filled with tips, recipes, techniques, and culinary innovations for every cook, an assortment of more than nine hundred quick, easy, and economical recipes explains how to combine selected prepared foods and household staples with fresh ingredients to create an array of healthy and delicious meals, accompanied by more than five hundred ingenious hints, tips, and tricks. Original. Additional Details
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BOOK TYPE : NF
BRAND : JOACHIM, DAVID (EDT)
DEWEY CLASSIFICATION : 641.5
LANGUAGE : ENGLISH
NUMBER OF PAGES : 384
PUBLISHER IMPRINT CODE : READB
PUBLISHER NAME : PENGUIN GROUP USA
RETURNS ACCEPTED? : YES
SKU : 9780762109340
UPC : 9780762109340
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