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The third in the trilogy of Greens cookbooks offers vegetarians and meat lovers alike quick, simple, kitchen-friendly home meals in an array of styles, including soups, pastas, crepes, tarts and desserts, as well as guide to shopping for the freshest vegetables, new ingredients heading into the American markets, and more. Additional Details
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BOOK TYPE : NF
BRAND : SOMERVILLE, ANNIE
DEWEY CLASSIFICATION : 641.5/636
LANGUAGE : ENGLISH
NUMBER OF PAGES : 394
PUBLISHER IMPRINT CODE : SCRIB
PUBLISHER NAME : SIMON & SCHUSTER
RETURNS ACCEPTED? : YES
SKU : 9780743216258
UPC : 9780743216258
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