Food rationing was introduced in January 1940 after food shipments were attacked by German U-boat 'Wolf Packs'. This book includes contents such as: recipes for steamed and boiled puddings; tips on how to use and prepare green vegetables; and hints about Title: Eating for Victory Author: Norman, Jill (FRW) Publisher: Trafalgar Square Publication Date: 2007/09/06 Number of Pages: 160 Binding Type: HARDCOVER Library of Congress: BRAND : NORMAN, JILL (FRW) SKU : 9781843172642 UPC : 9781843172642
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