A detailed French-language menu translator shares guidelines for navigating the dining experience in the City of Lights, in a reference that also profiles top-recommended Parisian restaurants, bistros, cafes, wine shops, and food markets. Original. Title: Eating and Drinking in Paris Author: Herbach, Andy/ Dillon, Michael (ILT) Publisher: Pocket Books Publication Date: 2008/04/08 Number of Pages: 128 Binding Type: PAPERBACK Library of Congress: BRAND : HERBACH, ANDY/ DILLON, MICHAEL SKU : 9781593601119 UPC : 9781593601119
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