A delectable celebration of Korean cuisine presents a selection of recipes, food lore, and family reminiscences that introduces a variety of appetizers, soups, rice dishes, and fish, meat, and vegetarian specialties, from the kitchen of Manhattan's Dok Su Title: Dok Suni Author: Kwak, Jenny/ Fried, Liz Publisher: St Martins Pr Publication Date: 1998/11/01 Number of Pages: 132 Binding Type: HARDCOVER Library of Congress: 98018718 BRAND : KWAK, JENNY/ FRIED, LIZ SKU : 9780312192617 UPC : 9780312192617
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