Offering an innovative twist on Latin cuisine, the chef-owner of Miami's Michy's restaurant presents her interpretation of traditional Latin dishes that blend her own Argentine heritage, the global influences of Miami, and her French training. Additional Details \N BOOK TYPE : NF BRAND : BERNSTEIN, MICHELLE/ FRIEDMAN, A CD LANGUAGE : ENG DEWEY CLASSIFICATION : 641.598 NUMBER OF PAGES : 275 PUBLISHER IMPRINT CODE : HOUGH PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT RETURNS ACCEPTED? : YES SKU : 9780618867509 UPC : 9780618867509
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