A richly illustrated tour of the cuisine of Rome features a selection of the city's finest local recipes, both traditional and innovative, along with a look at the area's wines, and stunning full-color photography capturing the people and places of the gr Title: Cucina Romana Author: Manuelli, Sara/ Linder, Lisa (PHT) Publisher: Interlink Pub Group Inc Publication Date: 2006/03/10 Number of Pages: 159 Binding Type: PAPERBACK Library of Congress: BRAND : MANUELLI, SARA/ LINDER, LISA (PH SKU : 9781566566254 UPC : 9781566566254
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