Collects fifty "master" formulas that can be presented in unlimited variations to create quick breads, unleavened breads, yeasted breads, sourdough breads, biscuits, scones, and pastries Additional Details \N BOOK TYPE : NF BRAND : REINHART, PETER DEWEY CLASSIFICATION : 641 LANGUAGE : ENGLISH NUMBER OF PAGES : 209 PUBLISH DATE : 2006/08/01 PUBLISHER IMPRINT CODE : TENSP PUBLISHER NAME : RANDOM HOUSE INC RETURNS ACCEPTED? : YES SKU : 9781580088022 UPC : 9781580088022
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