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Book annotation not available for this title.
Title: Creams, Confections, and Finished Desserts
Author: Bilheux, Roland/ Escoffier, Alain/ Michalet, Pierre/ Poritzky-Lauvand, Rhonda (TRN)/ Peterson, Jame
Publisher: John Wiley & Sons Inc
Publication Date: 1998/01/01
Number of Pages: 240
Binding Type: HARDCOVER
Library of Congress: Additional Details
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BOOK TYPE : NF
BRAND : BILHEUX, ROLAND/ ESCOFFIER, ALAI
DEWEY CLASSIFICATION : 641
LANGUAGE : ENGLISH
NUMBER OF PAGES : 240
PUBLISH DATE : 1998/01/01
PUBLISHER IMPRINT CODE : HOUGH
PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT
PUBLISHER STATUS CODE : OS
RETURNS ACCEPTED? : YES
SKU : 9780470244098
UPC : 9780470244098
VOLUME : 2
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