Features recipes for traditional dishes that have been scaled down to serve parties of two, along with tips on the best food products, kitchen supplies, and techniques for saving time and money. Title: Cooking for Two Author: America's Test Kitchen (EDT) Publisher: Cooks Illustrated Publication Date: 2009/05/01 Number of Pages: 302 Binding Type: HARDCOVER Library of Congress: bl2009023364 BRAND : AMERICA'S TEST KITCHEN (EDT) SKU : 9781933615431 UPC : 9781933615431
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