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A fun and varied cookbook shows readers how to prepare Mexican, Italian, Chinese, Japanese, Thai, French, Indian, Greek, and Middle Eastern dishes at home, offering a variety of easy-to-follow recipes for favorite dishes from around the world. Original.
Title: Cooking Around the World All-In-One for Dummies
Author: Bishop, Jack (EDT)/ Casella, Cesare/ Feniger, Susan/ Milliken, Mary Sue/ Yan, Martin
Publisher: John Wiley & Sons Inc
Publication Date: 2003/03/14
Number of Pages: 648
Binding Type: PAPERBACK
Library of Congress: 2002114776 Additional Details\N
BRAND : BISHOP, JACK (EDT)/ CASELLA, CES
SKU : 9780764555022
UPC : 9780764555022
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