The chef at Chicago's Miraval Life in Balance Resort presents a collection of low-fat recipes, emphasizing the use of fresh, healthful ingredients, and provides nutritional information for each dish. Title: Conscious Cuisine Author: Neff, Cary Publisher: Sourcebooks Inc Publication Date: 2002/10/01 Number of Pages: 352 Binding Type: HARDCOVER Additional Details \N BRAND : NEFF, CARY
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