Provides Sicilian recipes including, cous-cous with chicken and shrimp, fried artichokes, rigatoni with eggplant, roast pork shanks, bucatini and cauliflower, baked cassata, and bioche with gelato. Title: Ciao Sicily Author: Mandola, Damian/ Carrabba, Johnny/ Mandola, Grace (FRW)/ Casey, Watt M., Jr. (PHT) Publisher: Texas A & M Univ Pr Publication Date: 2003/12/01 Number of Pages: 192 Binding Type: HARDCOVER Additional DetailsHardbound BRAND : Mandola, Damian/ Carrabba, Johnny/ Mandola, Grace (FRW)/ Casey, Watt M., Jr. (PHT)
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