An award-winning chef traces his rise from being a prison inmate and dishwasher to the first African-American Chef de Cuisine at Caesar's Palace and executive chef at Cafe Bellagio, in a text with 150 recipes inspired by his cultural heritage. Title: Chef Jeff Cooks Author: Henderson, Jeff Publisher: Simon & Schuster Publication Date: 2008/10/07 Number of Pages: 264 Binding Type: HARDCOVER Library of Congress: 2008026341 Additional Details\N BRAND : HENDERSON, JEFF SKU : 9781416577102 UPC : 9781416577102
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