Showcasing an international array of seventy of the world's finest cheeses, the author of The Cheese Course describes the array of cheese textures, flavors, and colors available and offers helpful advice on wine pairings and serving suggestions. 17,500 first printing. Additional Details \N BOOK TYPE : NF BRAND : FLETCHER, JANET/ PEARSON, VICTOR DEWEY CLASSIFICATION : 641.3/73 LANGUAGE : ENGLISH NUMBER OF PAGES : 143 PUBLISHER IMPRINT CODE : CHRON PUBLISHER NAME : CHRONICLE BOOKS LLC RETURNS ACCEPTED? : YES SKU : 9780811857437 UPC : 9780811857437
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