Covers the fundamentals on baking bread with recipes for eight basic breads, including batter bread, egg bread, white bread, and whole wheat bread, and four to six recipe variations for each one. Title: Bread Made Easy Author: Hensperger, Beth Publisher: Ten Speed Pr Publication Date: 1999/12/01 Number of Pages: Binding Type: PAPERBACK Library of Congress: 99041604 Additional Details\N BRAND : HENSPERGER, BETH SKU : 9781580081122 UPC : 9781580081122
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