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A new collection of recipes by the best-selling chef and author of Bobby Flay's Boy Gets Grill instructs readers on the importance of discerning good carbs from bad carbs, sharing a wealth of barbecue tips and recommendations. 125,000 first printing. Additional Details
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BOOK TYPE : NF
BRAND : FLAY, BOBBY/ BANYAS, STEPHANIE/
DEWEY CLASSIFICATION : 641.5/784
LANGUAGE : ENGLISH
NUMBER OF PAGES : 210
PUBLISHER IMPRINT CODE : SCRIB
PUBLISHER NAME : SIMON & SCHUSTER
RETURNS ACCEPTED? : YES
SKU : 9780743272728
UPC : 9780743272728
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