An acclaimed chef explains how home cooks can prepare new-wave bistro fare that he has popularized in his restaurants, presenting nearly 150 recipes, accompanied by suggested wine pairings. Title: Bistro Laurent Tourondel Author: Tourondel, Laurent/ Scicolone, Michele Publisher: John Wiley & Sons Inc Publication Date: 2007/10/15 Number of Pages: 286 Binding Type: HARDCOVER Library of Congress: 2006032501 BRAND : TOURONDEL, LAURENT/ SCICOLONE, M SKU : 9780471758839 UPC : 9780471758839
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