Introduces basic cooking techniques and utensils and includes simple recipes for salads, breads, main dishes, desserts, and snacks. Additional Details \N BOOK TYPE : JN BRAND : CROCKER, BETTY (EDT) DEWEY CLASSIFICATION : 641.5 GRADE LEVEL : 4-6 LANGUAGE : ENGLISH NUMBER OF PAGES : 192 PUBLISH DATE : 2003/08/22 PUBLISHER IMPRINT CODE : BTTCK PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT PUBLISHER STATUS CODE : OS RETURNS ACCEPTED? : YES SKU : 9780764526343 UPC : 9780764526343
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