|
Complete with hundreds of full-color photographs, this updated cooking companion now offers novice and expert chefs alike the benefit of an all-new edition of the classic cookbook, with more than one thousand favorite recipes, along with nutrition information, how-to guidelines, recipe variations, cooking tips, and hints for menu planning and entertaining. Reprint. Additional Details
\N
AUTHOR : NOT AVAILABLE (NA)
BOOK TYPE : NF
DEWEY CLASSIFICATION : 641.5
LANGUAGE : ENGLISH
NUMBER OF PAGES : 577
PUBLISH DATE : 2006/07/24
PUBLISHER IMPRINT CODE : BTTCK
PUBLISHER NAME : HOUGHTON MIFFLIN HARCOURT
PUBLISHER STATUS CODE : OS
RETURNS ACCEPTED? : YES
SKU : 9780764576737
UPC : 9780764576737
|