Offers more than two hundred recipes from a wide range of barbecue flavoring techniques, including rubs and spice mixes, marinades, spice pastes, sauces, salsas, bastes, butters, chutneys, and relishes. Title: Barbecue! Bible Sauces, Rubs and Marinades, Bastes, Butters & Glazes Author: Raichlen, Steven Publisher: Workman Pub Co Publication Date: 2000/05/01 Number of Pages: Binding Type: HARDCOVER Additional Details\N BRAND : RAICHLEN, STEVEN
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