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A new edition of a classic guide to making maple syrup at home covers every step of the process from buying equipment and tapping trees to boiling the sap, in a reference that explains how to avoid costly measures and shares helpful tips by experienced sugarers. Original. Additional Details
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BOOK TYPE : NF
BRAND : MANN, RINK
LANGUAGE : ENGLISH
NUMBER OF PAGES : 96
PUBLISHER IMPRINT CODE : COUNM
PUBLISHER NAME : W W NORTON & CO INC
RETURNS ACCEPTED? : YES
SKU : 9780881502169
UPC : 9780881502169
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