Book annotation not available for this title. Title: At Your Service Author: Culinary Institute of America/ Fischer, John W. Publisher: John Wiley & Sons Inc Publication Date: 2005/09/09 Number of Pages: 210 Binding Type: PAPERBACK Library of Congress: 2004030255 Additional Details \N BOOK TYPE : NF BRAND : CULINARY INSTITUTE OF AMERICA/ F DEWEY CLASSIFICATION : 647.95 LANGUAGE : ENGLISH NUMBER OF PAGES : 210 PUBLISHER IMPRINT CODE : WILTR PUBLISHER NAME : JOHN WILEY & SONS INC RETURNS ACCEPTED? : YES SKU : 9780764557477 UPC : 9780764557477
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