Presents a collection of recipes for authentic Jewish dishes, including appetizers, soups, side dishes, main dishes, Passover dishes, breads, and desserts. Additional Details \N BOOK TYPE : NF BRAND : SCHWARTZ, ARTHUR/ FINK, BEN (PHT DEWEY CLASSIFICATION : 641.5/676 LANGUAGE : ENGLISH NUMBER OF PAGES : 269 PUBLISH DATE : 2008/04/01 PUBLISHER IMPRINT CODE : TENSP PUBLISHER NAME : RANDOM HOUSE INC RETURNS ACCEPTED? : YES SKU : 9781580088985 UPC : 9781580088985
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