Discusses dining alone, meals of celebration, bachelor cooking, the correct attitude for a gourmet, and various foods Additional Details \N BOOK TYPE : NF BRAND : FISHER, M. F. K. LANGUAGE : ENGLISH NUMBER OF PAGES : 213 PUBLISH DATE : 1989/10/01 PUBLISHER IMPRINT CODE : NORPP PUBLISHER NAME : FARRAR STRAUS & GIROUX PUBLISHER STATUS CODE : OS RETURNS ACCEPTED? : YES SKU : 9780865473911 UPC : 9780865473911
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