Book annotation not available for this title. Title: American Regional Cuisines Author: Sackett, Lou/ Haynes, David Publisher: Prentice Hall Publication Date: 2011/09/11 Number of Pages: 885 Binding Type: HARDCOVER Library of Congress: 2011016148 Additional Details \N BOOK TYPE : NF BRAND : SACKETT, LOUISE/ HAYNES, DAVID DEWEY CLASSIFICATION : 394.1/20973 LANGUAGE : ENGLISH PUBLISH DATE : 2011/09/11 PUBLISHER IMPRINT CODE : PRENT PUBLISHER NAME : PRENTICE HALL RETURNS ACCEPTED? : YES
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