A collection of recipes designed to meet the nutritional needs of diabetics includes sections on beverages, breads and cereals, soups, meat and poultry, seafood, vegetables, salads, and desserts Title: All New Cookbook for Diabetics and Their Families Author: Denman, Joan Erskine (EDT)/ Johnson, Nancy (ILT) Publisher: Little Brown & Co Publication Date: 1993/12/01 Number of Pages: Binding Type: PAPERBACK Library of Congress: BL 99995874 Additional Details\N BRAND : DENMAN, JOAN ERSKINE (EDT)/ JOHN SKU : 9780848707507 UPC : 9780848707507
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