The first cookbook from the acclaimed chef of a restaurant named the best in the country by Gourmet magazine features six hundred recipes exemplifying the author's trademark approach to cooking, accompanied by essays on the Alinea restaurant, the experience of dining there, and the role of technology in its kitchen. Additional Details with recipes organized by season\"-Provided by publisher. Title: Alinea Author: Achatz" BOOK TYPE : NF BRAND : ACHATZ, GRANT DEWEY CLASSIFICATION : 641.5 LANGUAGE : ENGLISH NUMBER OF PAGES : 396 PUBLISH DATE : 2008/10/01 PUBLISHER IMPRINT CODE : TENSP PUBLISHER NAME : RANDOM HOUSE INC RETURNS ACCEPTED? : YES SKU : 9781580089289 UPC : 9781580089289
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