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A tour of top-selected culinary creations by monks and nuns in America, Belgium, France, and Germany profiles an array of cheeses, chocolates, wines, and other sumptuous fare, in a recipe-complemented volume that shares relevant historical information. Original. Additional Details
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BOOK TYPE : NF
BRAND : SCHERB, MADELINE
DEWEY CLASSIFICATION : 641.59
LANGUAGE : ENGLISH
NUMBER OF PAGES : 218
PUBLISH DATE : 2009/08/06
PUBLISHER IMPRINT CODE : TARCH
PUBLISHER NAME : PENGUIN GROUP USA
RETURNS ACCEPTED? : YES
SKU : 9781585427185
UPC : 9781585427185
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