A former executive chef of the presidential Blair House presents a collection of twenty-one complete menus for Sunday dinner celebrations, in a volume designed for cooks with basic kitchen resources and targeted to regional American tastes. Title: A Return to Sunday Dinner Author: Cronkhite, Russell Publisher: Multnomah Pub Publication Date: 2003/08/01 Number of Pages: 224 Binding Type: HARDCOVER Additional Details \N BRAND : CRONKHITE, RUSSELL
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