Offers step-by-step instructions for baking, covering fundamental techniques and advice on equipment and ingredients, accompanied by more than one hundred recipes for baked goods from thirty-nine countries. Additional Details \N BOOK TYPE : NF BRAND : MALGIERI, NICK/ ECKERLE, TOM (PH DEWEY CLASSIFICATION : 641.8/15 LANGUAGE : ENGLISH NUMBER OF PAGES : 390 PUBLISH DATE : 2005/10/01 PUBLISHER IMPRINT CODE : WMCKB PUBLISHER NAME : HARPERCOLLINS RETURNS ACCEPTED? : YES SKU : 9780060582630 UPC : 9780060582630
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