The second in the 1,000 Recipes series dishes out a wide array of low-fat foods for people trying to lose weight and/or maintain good health, with nutritional guidelines, techniques for low-fat cooking, and hints on menu planning and improvising. Title: 1,000 Low-Fat Recipes Author: Golson, Terry Blonder Publisher: John Wiley & Sons Inc Publication Date: 1998/01/01 Number of Pages: Binding Type: HARDCOVER Library of Congress: 97028738 Additional Details\N BRAND : GOLSON, TERRY BLONDER SKU : 9780028603544 UPC : 9780028603544
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